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  VRNM global market for Veretase beverage alcohol production to be in excess of $80 million annually
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amsterdum2...@gmail.com  
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 More options Apr 13, 5:30 pm
From: amsterdum2...@gmail.com
Date: Mon, 13 Apr 2009 14:30:16 -0700 (PDT)
Local: Mon, Apr 13 2009 5:30 pm
Subject: VRNM global market for Veretase beverage alcohol production to be in excess of $80 million annually
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VRNM global market for Veretase  beverage alcohol production to be in
excess of $80 million annually

CAMBRIDGE, Mass., April 13 /PRNewswire-FirstCall/ -- Verenium
Corporation (NASDAQ: VRNM) , a pioneer in the development of high-
performance specialty enzymes and next-generation cellulosic ethanol,
today announced the introduction of Veretase, a unique enzyme for the
liquefaction of starch-based mashes and slurries specifically for use
in food and beverage applications. This high performance enzyme
improves saccharification and fermentation efficiency and consistency.
Effective over a wide temperature and pH range, Veretase allows
sweetener and beverage alcohol producers greater operational
flexibility providing mash viscosity reduction at a much lower dose
over competitive products.

"Verenium is pleased to introduce this unique enzyme specifically
designed to improve the economics and efficiency in the sweetener and
beverage alcohol production market," said Janet Roemer, Verenium's
Executive Vice President, Specialty Enzymes Business. "Veretase will
offer customers greater operational flexibility in the plant reducing
processing costs considerably.

"Verenium estimates the addressable global market for Veretase for
sweeteners and beverage alcohol production to be in excess of $80
million annually.Verenium began marketing and selling Veretase
directly to sweetener and beverage alcohol producers in the first
quarter of 2009 and manufactures the enzyme under its agreement with
Fermic S.A. de C.V.

http://www.google.com/finance?q=vrnm

http://sev.prnewswire.com/food-beverages/20090413/LA9741213042009-1.html


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amsterdum2...@gmail.com  
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 More options Apr 13, 5:35 pm
From: amsterdum2...@gmail.com
Date: Mon, 13 Apr 2009 14:35:16 -0700 (PDT)
Local: Mon, Apr 13 2009 5:35 pm
Subject: VRNM global market for Veretase beverage alcohol production to be in excess of $80 million annually
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VRNM global market for Veretase  beverage alcohol production to be in
excess of $80 million annually

CAMBRIDGE, Mass., April 13 /PRNewswire-FirstCall/ -- Verenium
Corporation (NASDAQ: VRNM) , a pioneer in the development of high-
performance specialty enzymes and next-generation cellulosic ethanol,
today announced the introduction of Veretase, a unique enzyme for the
liquefaction of starch-based mashes and slurries specifically for use
in food and beverage applications. This high performance enzyme
improves saccharification and fermentation efficiency and consistency.
Effective over a wide temperature and pH range, Veretase allows
sweetener and beverage alcohol producers greater operational
flexibility providing mash viscosity reduction at a much lower dose
over competitive products.

"Verenium is pleased to introduce this unique enzyme specifically
designed to improve the economics and efficiency in the sweetener and
beverage alcohol production market," said Janet Roemer, Verenium's
Executive Vice President, Specialty Enzymes Business. "Veretase will
offer customers greater operational flexibility in the plant reducing
processing costs considerably.

"Verenium estimates the addressable global market for Veretase for
sweeteners and beverage alcohol production to be in excess of $80
million annually.Verenium began marketing and selling Veretase
directly to sweetener and beverage alcohol producers in the first
quarter of 2009 and manufactures the enzyme under its agreement with
Fermic S.A. de C.V.

http://www.google.com/finance?q=vrnm

http://sev.prnewswire.com/food-beverages/20090413/LA9741213042009-1.html


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